Vic & Ola’s Menu (Update 2025)

Spicy giardinara, mozzarella

Arugula, capers, Grana Padano, lemon, evoo grilled bread

Grilled eggplant, fresh mozzarella, basil, roasted tomatoes, Calabrian chilies, cured olives

Pork beef meatballs in a rich tomato sauce, pesto

Roasted eggplant, parmesan, lemon zest, breadcrumbs, tomato sauce

Mozzarella, zucchini, almond crust, Calabrian chilis, tomato sauce, sauce, fresh mozzarella, cured olives, fresh basil, Italian sausage

Figs, arugula, prosciutto walnuts, fig balsamic reduction, evoo

Breaded saffron risotto balls stuffed with pork beef bolognese

Saffron risotto, braising vegetables, gremolata

Grilled medium rare, balsamic rosemary glaze, eggplant caponata, creamy polenta

Brined and grilled pork chop, yams sausage hash, stone fruit compote

Grilled, whipped potatoes, asparagus, lemon butter caper sauce

Grilled, farro, roasted red pepper, butternut squash, pumpkin seeds, figs

Poached in olive oil sweet tomatoes, olives, pepperoncini, Calabrian chilies, fresh basil, olive oil whipped potatoes

Butternut squash, brown butter sauce, sage, hazelnut, arugula, pecorino

Slowbraised ground pork beef, lasagna pasta, mozzarella

Jumbo shrimp, gemelli pasta, broccolini, garlic, evoo, Calabrian Chilies

Large tortelloni pasta stuffed with salmon mascarpone spinach, creamy vodka tomato sauce

Spicy sausage, mixed peppers, onion, pecorino cheese, garlic, evoo

Shrimp stuffed pasta, smoked trout cream, broccolini, arugula dill

Lobster filled halfmoon pasta, saffron cream sauce, lobster claw, peas, fresh herbs

Tagliatelle squid ink pasta, clams, mussels, shrimp, lobster, tomato, Calabrian chili sauce

Chicken breast, Fontina cheese, prosciutto, sage, mushroom marsala sauce

Spicy sausage, mixed peppers onions

Garlic, fennel, butter, wine, Calabrian Chilies, tomatoes

Jumbo prawns garlic, butter, lemon, olive oil, fresh herbs

Flat iron steak grilled medium rare, Italian salsa verde

Crisp calamari rings and tentacles, rich tomato sauce, fresh lemon

St. George Gin, St. Germaine Elderflower Liquor, Pomplemousee Liquor, Fresh Lemon Juice. On this drink you will find a charm that has been blessed by a Saint is yours to keep.

Malfy Sicilian Gin, Cochi Americano, Limoncello, Dry Vermouth, Amaro Montegrego

Malfy Blood Orange Gin, herbs citrus, Mediterranean tonic bottle

Angels Envy Rye, Grand Poppy Amaro, lemon juice, ginger

Woodford Reserve, Vicario Walnut Liqueur, orange bitters

Grey Goose Citron, peach simple syrup, Prosecco

Crop Organic Lemon Vodka, Limoncello, fresh lemon juice

Belvedere Vodka, homemade lemon basil simple syrup, fresh lime juice, fresh basil, cracked black pepper

Titos Vodka, Pamplemousse Liquor, honey simple syrup, fresh grapefruit lemon juice

Centenario Reposado Tequila, Aperol, fresh lime grapefruit juice, agave, peach bitters half salt rim

Madre Mezcal Ensamble, Orangecello, Aperol, lime juice

Mixed greens, shaved fennel, carrots, radish, cucumber, celery, tomatoes, feta, evoo, red wine vinegar

Cucumber, cherry tomatoes, avocado, artichoke hearts, ricotta salata, cured olives, lemon, evoo

Golden ruby beets, figs, goat ricotta cream, fresh oranges, walnuts, frisee, balsamic reduction, evoo

Dates, shaved parma, lemon, evoo, toasted pine nuts

Figs, arugula, walnuts, prosciutto, balsamic reduction, evoo

Poached in olive oil sweet tomatoes, olives, pepperoncini, Calabrian chilies, fresh basil

Flat iron steak grilled medium rare, Italian salsa verde crispy fingerling potatoes tossed in parsley, parmesan, truffle sea salt, garlic basil aioli

Chicken breast, Fontina cheese, prosciutto, sage, mushroom marsala sauce linguine pasta

Slowbraised Bolognese layered pasta, bechamel sauce, mozzarella, marinara

Jumbo shrimp, gemelli pasta, broccolini, garlic, evoo, Calabrian Chilies

Spicy sausage, mixed peppers, onion, pecorino cheese, garlic, evoo

Large tortelloni pasta stuffed with salmon mascarpone spinach, creamy vodka tomato sauce

Clams, white wine, garlic, fresh herbs, evoo

Garlic, fennel, butter, wine, Calabrian chilies, tomatoes